When making Lasagna with meat sauce you can add cooked ground beef or cooked ground Italian sausage or cooked turkey-sausage to the sauce for a great tasting lasagna.

To make Lasagna with Meat Sauce, start by reviewing my Spinach Lasagna video:

Skip adding the spinach!

You could leave it in but there are there are a lot of strong flavors competing with one another!

Mix together the cooked meat with the jar of spaghetti sauce and start assembling your lasagna - just like in the video!

Remember the meat must get cooked completely and the fat drained off before adding it to the sauce.

You can make your sauce from scratch by using my Pasta Sauce with Turkey Italian Sausage (shown below) and use it in place of the store bought jar of spaghetti sauce.

When you are assembling your lasagna, the layering of all the ingredients can get confusing.

Just remember to start with about ¾ cup of sauce on the bottom of the pan. Then the order is:

1. Pasta, sauce, cheeses
2. Pasta, sauce, cheeses and
3. Pasta, sauce, cheeses!

Enjoy!

You can view and print this recipe here.

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